Sweetened Condensed Milk Frosting

Sweetened Condensed Milk Frosting

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Sweetened Condensed Milk Frosting
Sweetened Condensed Milk Frosting is a simple and easy way to make a creamy sweet frosting for all your favorite desserts! Whether you are making chocolate or vanilla frosting, it only takes 3 ingredients! Frosting—making the world a lovelier place, one cookie, cupcake or pastry at a time. This recipe calls for sweetened condensed milk,… […]
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Easy Chocolate Cream Pie

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Easy Chocolate Cream Pie
Chocolate, pudding, and pie—the best of all possible worlds! Make the pie filling in the microwave and pour into a pre-baked crust. This make-ahead chocolate pie sets up in a few hours in the fridge, just in time for dessert. Continue reading “Easy Chocolate Cream Pie” »
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Root Vegetable Pot Pie

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Root Vegetable Pot Pie
Here’s a rustic, vegetarian take on traditional pot pie! This weeknight dinner is prepped, cooked, and served all in one skillet. It’s perfect for feeding a crowd and saves time on dishes and clean up. Continue reading “Root Vegetable Pot Pie” »
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Cranberry Apple Crostata

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Cranberry Apple Crostata
Looking for a simple, rustic dessert just bursting with fall fruit flavor that doesn’t require rolling dough or fussing? This gorgeous crostata is poised and ready to be THE fall dessert of the season! Continue reading “Cranberry Apple Crostata” »
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Roasted Cauliflower and Mushroom Bolognese

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Roasted Cauliflower and Mushroom Bolognese
Vegetarian Bolognese is a rich, luscious won’t-miss-the-meat pasta sauce. Roasting cauliflower and mushrooms deepens the flavor of this satisfying dinner. Double the recipe to eat some now and freeze some for later. Continue reading “Roasted Cauliflower and Mushroom Bolognese” »
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Slow Cooker Pot Roast

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Slow Cooker Pot Roast
Slow Cooker Pot Roast with potatoes and mushrooms is comfort food at its finest. Let it cook all day in the slow cooker or Crockpot. Dinner is ready when you are! Continue reading “Slow Cooker Pot Roast” »
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Why I Love Nut Milk Bags (For More Than Just Straining Nut Milks!)

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Why I Love Nut Milk Bags (For More Than Just Straining Nut Milks!)
Welcome to One Simply Terrific Thing, our ongoing series highlighting the small tools and kitchen goods that make life better! The nut milk bag’s terribly-specific name screams unitasker! but it’s actually an incredibly useful tool that can replace many single-use or clumsy, large items in your kitchen and/or home bar. In terms of practical value, it’s […]
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Pumpkin Cinnamon Rolls with Cream Cheese Frosting

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Pumpkin Cinnamon Rolls with Cream Cheese Frosting
It’s pumpkin spice season and that means Pumpkin Cinnamon Rolls are on your weekend breakfast menu! In addition to being easy-to-make, fluffy, and delicious, these rolls use a whole can of pumpkin puree! It’s about time to make that kitchen smell like fall. Continue reading “Pumpkin Cinnamon Rolls with Cream Cheese Frosting” »
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Gluten-free dairy-free dinner party ideas?

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Gluten-free dairy-free dinner party ideas?
rice potatoes polenta beans, lentils quinoa are all naturally gluten-free starches for sides. don’t make yourself crazy trying to reverse engineer a gluten-y dish into something else. my easiest dinner rec for this kind of thing is duck confit over polenta. easy to make and is all done in advance. i don’t understand roast chicken […]
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Spicy Singapore style Chili-crab Lo-Mien with freshly shucked crab meat and brains

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Spicy Singapore style Chili-crab Lo-Mien with freshly shucked crab meat and brains
Poor Charles is having to ‘rough it’ again! Ha! (I think I know what I’ll be having for dinner tomorrow!)
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What's For Dinner #444 (October 2020) – Trick or Treat!

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What's For Dinner #444 (October 2020) – Trick or Treat!
Last night was lamb loing chops, steamed broccoli and a pilaf.
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