5 Templates for Easy Vegan Dinners

5 Templates for Easy Vegan Dinners

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5 Templates for Easy Vegan Dinners
The older I get the more I love meals where I can just throw whatever I have into one pot, bowl, or skillet. I’ve noticed that these “easy dinners” usually fall into five distinct categories: stir fries, bowl meals, curries, soups and stews, or salads. It doesn’t matter what ingredients you have on hand or […]
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Classic Wedge Salad with Blue Cheese Dressing

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Classic Wedge Salad with Blue Cheese Dressing
Wedge salad with blue cheese dressing is such a classic! Made with iceberg lettuce, crispy bacon, cherry tomatoes, and homemade blue cheese dressing. 15 minutes and it’s ready for the table! Continue reading “Classic Wedge Salad with Blue Cheese Dressing” »
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Classic Tuna Salad

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Classic Tuna Salad
With so many people going back to work but without the luxury of being able to use their break room microwaves or refrigerators, classic cold lunches like tuna salad are making a comeback! So let’s talk about tuna salad a bit, shall we? Tuna salad doesn’t have to be the gloppy mess you find in […]
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How to Slice, Dice, and Mince

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How to Slice, Dice, and Mince
If you’re learning how to cook for the first time, you’re not alone. When you first dive into cooking and trying to follow a recipe, it can seem like a foreign language. Cutting vegetables the right size and shape does make a difference in recipes, so it’s important to know the difference between how to […]
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Chicken Parmesan Meatballs

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Chicken Parmesan Meatballs
Y’all know I’m obsessed with meatballs, right? They’re just so easy, delicious, and something that I’m always in the mood for. So, when I got an unexpected pound of ground chicken in my Instacart order a couple of weeks ago, I knew exactly what to do with it—Chicken Parmesan Meatballs! While ground chicken isn’t my […]
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Crispy Fried Pork Chops

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Crispy Fried Pork Chops
Crispy fried pork chops are on the menu tonight! Thinly sliced pork chops are coated in a flavorful buttermilk mixture and dredging seasonings, and then fried in oil. You’re gonna love these! The post Crispy Fried Pork Chops appeared first on thestayathomechef.com.
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Sesame Tuna Salad

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Sesame Tuna Salad
Canned tuna is a lot more versatile than I think many people realize. In other words, there’s a lot more you can do with it than just mixing with mayo and slapping it between two slices of bread. 😅If you’re tired of the traditional mayo-based tuna salad, give this lighter, brighter, Sesame Tuna Salad a […]
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15 Pantry Recipes for Emergency Preparedness

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15 Pantry Recipes for Emergency Preparedness
I’ve had an increase in requests for pantry staple recipes over the past week, mostly due to fears over coronavirus and COVID-19 quarantines, or possible shortages in the food supply. Whether this situation gets to that level or not, I figured it was a good idea to round up some pantry recipes because they are […]
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Easy Green Bean Casserole (No cream of mushroom!)

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Easy Green Bean Casserole (No cream of mushroom!)
This green bean casserole is easy to make, and doesn’t require cream of mushroom soup, so you get great, from-scratch flavor but without extra hassle. Green bean casseroles notoriously call for cream of mushroom soup. Do you know what’s in that stuff? Okay, it tastes alright, but it is full of preservatives and texture enhancing… […]
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Homemade Kale Pesto

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Homemade Kale Pesto
I’ve made kale pesto before (Kale Pesto Pasta), but I felt like the pesto needed a post itself. I often find myself with leftover fresh kale (why does it come in such HUGE qantities?), scrambling for ways to use it up before it gets slimy. Making a small batch of this Kale Pesto is one […]
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Maple Sage Breakfast Sausage

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Maple Sage Breakfast Sausage
Making breakfast an event on Sunday is one of my favorite things. I’d much rather make something from scratch at home (in my PJ’s) than go wait in line for 45 minutes at a brunch spot, only to be rushed through the meal. I’ve been working on this recipe for Maple Sage Breakfast Sausage for […]
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