This slow-cooked pork shoulder is just the ticket on a cold winter day. It marinates overnight, then roasts all day. Dinner is ready when it’s fall-apart tender. Serve with an easy apple gravy and some roast vegetables on the side. Continue reading “Slow Roasted Pork Shoulder with Apple Gravy” »
This Healthy Baked Chili Lime Salmon requires just 4 ingredients and 15 minutes to make. It’s super healthy, and super flavorful. You can’t beat this kind of easy dinner recipe! The post Healthy Baked Chili Lime Salmon appeared first on thestayathomechef.com.
Baked Honey Dijon Chicken and Potatoes is an easy weeknight dinner that will leave you wanting to lick the pan clean! It’s hearty, filling, and a complete dinner all made in one pan. The post Baked Honey Dijon Chicken and Potatoes appeared first on thestayathomechef.com.
Slow cooker BBQ Chicken is made with a quick homemade sauce and can be enjoyed whole or shredded for a delicious BBQ chicken sandwich. It takes less than 10 minutes to get this into the slow cooker so you can set it and forget it! The post Slow Cooker BBQ Chicken appeared first on thestayathomechef.com.
Turkey, cornbread dressing, Brussels sprouts and sweet potatoes all on ONE SHEET PAN! Thanksgiving has never been easier or more delicious! This Roast Turkey Breast dinner is perfect for smaller gatherings or Sunday night! Love easy sheet pan dinners? Try my Baked Salmon with Honey Dijon Glaze and this delicious sheet pan Greek Chicken! I’ve beenView […]
A Thanksgiving table isn’t complete without sweet potato pie! Roasting your own sweet potatoes adds depth of flavor and that extra something special to your holiday dinner. It’s easy to do, and totally worth the extra step. Continue reading “Classic Sweet Potato Pie” »
Fewer guests at the holiday table this year? Never fear! We’ve got a delicious, doable menu that’s sure to delight yet won’t take the whole day to pull together. Continue reading “5 Memorable Recipes for a Small Scale Thanksgiving” »
Roasted parsnips are the perfect side dish for a fall meal or holiday dinner. These parsnips are roasted in butter and stock and then tossed with parsley, chives, garlic, and a touch of horseradish. Continue reading “Roasted Parsnips” »
This classic, savory Southern cornbread is just begging for a bowl of chili or a plate of ribs. Made with all cornmeal, straight buttermilk, and no added sugar (like it should be!) in a cast iron skillet, this cornbread is an easy dinner side dish. Continue reading “Southern Cornbread” »
When dinner can double as the next day’s lunch or the next night’s repurposed leftovers, that’s a busy weeknight win. Make it easy on yourself with Instant Pot Stew, Creamy Polenta with White Beans and Broccoli, or a hearty Puerto Rican dish loaded with shrimp, rice, and peas. Continue reading “5 Weeknight Dinners that Make […]
When you need pure comfort in a casserole dish, Potatoes Au Gratin deliver. These thinly sliced potatoes baked in a creamy, cheesy sauce hit all the comfort food buttons. And the leftovers are awesome, so you can feed on that casserole heaven all week! 🙌 What are Potatoes Au Gratin? Potatoes au gratin are basically […]
We finally got around to carving our pumpkins last weekend, so I got to make my favorite fall treat! Carving pumpkins is fun, but the roasted pumpkin seeds are by far my favorite part. Roasted pumpkin seeds are so crunchy, delicious, and addictive, and I look forward to them every year! And if you’ve already […]
Honey + Balsamic Vinegar + Butter = Heaven. It’s sweet, tangy, and rich, all at the same time. You already know that I love roasted vegetables, but drenching roasted vegetables in a honey balsamic glaze takes them to the next level. And the best part? They’re incredibly simple. So you can have these heavenly Honey […]
Lemon Pepper Baked Chicken Wings are a game day staple that are great for dinner too! These Lemon Pepper Wings are baked until golden and crispy and then brushed with a mouthwatering lemon pepper butter sauce that will have your friends and family fighting over the last one – so good! Looking for more amazingView […]
This easy Greek Chicken recipe is loaded with authentic Greek flavors in an easy to make weeknight dinner! A lovely Greek marinade made with olive oil, lemon juice, oregano and garlic provides an abundance of bright, fresh flavor to chicken thighs and potatoes. Love easy chicken dinners? Make sure to try my Chicken Stir Fry and ChickenView […]
This Pumpkin Lasagna is a favorite for the holidays! Four tantalizing layers of fall flavors and textures that combine for an irresistibly delicious pumpkin dessert that can be made in advance! The perfect no bake dessert! Love pumpkin desserts? Pumpkin Brownies, Pumpkin Snickerdoodles, and Pumpkin Empanadas! Pumpkin Desserts Layers and layers of all your favorite fall flavorsView […]
Pumpkin Chili! Made with chunks of pumpkin, ground pork, black beans, a bottle of beer, and plenty of spices. Ready in under an hour. Even better the next day. Continue reading “Pumpkin Chili” »
Here’s a rustic, vegetarian take on traditional pot pie! This weeknight dinner is prepped, cooked, and served all in one skillet. It’s perfect for feeding a crowd and saves time on dishes and clean up. Continue reading “Root Vegetable Pot Pie” »
I’m all about keeping my side dishes as easy as possible. I want my main dish to be the star of the show, and I don’t want to spend tons of time or energy on something that is just being served on the side, so roasted vegetables are almost always on the menu! They’re easy, […]
Simple homemade sauces (or glazes) are your secret weapon in the kitchen. They’re the easiest way to turn a boring piece of meat into something really mouthwatering and amazing. Case in point: Honey Mustard Pork Chops. This particularly awesome sauce is a mix of honey, Dijon mustard, a little mayo for creaminess, and a few […]
Looking for a simple, rustic dessert just bursting with fall fruit flavor that doesn’t require rolling dough or fussing? This gorgeous crostata is poised and ready to be THE fall dessert of the season! Continue reading “Cranberry Apple Crostata” »
Vegetarian Bolognese is a rich, luscious won’t-miss-the-meat pasta sauce. Roasting cauliflower and mushrooms deepens the flavor of this satisfying dinner. Double the recipe to eat some now and freeze some for later. Continue reading “Roasted Cauliflower and Mushroom Bolognese” »
Slow Cooker Pot Roast with potatoes and mushrooms is comfort food at its finest. Let it cook all day in the slow cooker or Crockpot. Dinner is ready when you are! Continue reading “Slow Cooker Pot Roast” »
rice potatoes polenta beans, lentils quinoa are all naturally gluten-free starches for sides. don’t make yourself crazy trying to reverse engineer a gluten-y dish into something else. my easiest dinner rec for this kind of thing is duck confit over polenta. easy to make and is all done in advance. i don’t understand roast chicken […]
Last night was lamb loing chops, steamed broccoli and a pilaf.