Detroit Style Pizza

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Detroit Style Pizza
This Detroit Style Pizza has a thick, delicious yeasted crust. It’s topped with the perfect amount of sauce, melty cheesy and a blanket of pepperoni cups. And while most recipes require a 24-hour ferment, this recipe takes a fraction of the time! Detroit Style Pizza Each week I’ve been trying to incorporate a fun, new-to-us […]
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Asparagus, Bacon & Feta Pizza

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Asparagus, Bacon & Feta Pizza
Traditional asparagus recipes often call for blanching the tender springtime spears, but we like ours oven-roasted in an Ooni pizza oven – whether wrapped in Parma ham and sizzled in one of our cast iron pans, or a atop a simple but delicious pizza. The smoky bacon and salty feta in this recipe perfectly offset […]
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